[Fuusm-l] Are you coming to the Just Lunch on May 18th? Do you want to carpool? Let us know by May 15!

[Beverly Bradley]

Kelcey...

Do you need to be picked up at your house? I'm willing to do that if you
need a lift. Just let me know.

bev��
(740) 525-3156

On Tue, May 14, 2019, 6:27 PM Kelcey Jacobs via Fuusm-l <fuusm-l at fuusm.org>
wrote:

> Chris and I are coming.  He may have something he has to do Sat. a.m.
> before hand, so we may be going separately, in which case I would
> need/appreciate a ride there.  He would bring me home (hopefully!)
>
> Kelcey
>
> On Sat, May 11, 2019 at 2:59 PM Adeline Bailey via Fuusm-l <
> fuusm-l at fuusm.org> wrote:
>
>> *Green Sanctuary Announces Plans for a Special "Just Lunch" at Blue Rock
>> Station*
>> Annie and Jay Warmke have invited any and all who enjoy Green Sanctuary's
>> potluck "Just Dinners" to join them for a *"Just Lunch" at Blue Rock
>> Station on Saturday, May 18, at 1:00 p.m. *Blue Rock Station is the
>> Warmkes' home and sustainablility center, located on 40 acres at 1190
>> Virginia Ridge Road, Philo, Ohio, about an hour-and-a-half drive from
>> Marietta. *Carpool groups will depart from FUUSM by 11:30 a.m. *So, plan
>> your "just" contribution to the potluck meal  (Please note: Annie advises
>> that there is a no alcohol/no smoking policy at Blue Rock Station.), and
>> let the Green committee know you'd like to join us for this special event.
>> After the meal, Annie and Jay will show folks many of the sustainable ideas
>> they have incorporated in their Earthship home. *Please RSVP with
>> Adeline (adesign4199 at gmail.com <adesign4199 at gmail.com>) or Dawn
>> (dawnbirder at gmail.com <dawnbirder at gmail.com>) by May 15.   *
>> - Green Sanctuary Committee
>>
>> **What Is a Just Dinner (or Lunch)? *Here's how Dawn Hewitt, GSC Chair
>> describes it: It’s a meal made with love—of the Earth, and all the plants
>> and animals that dwell upon it (including the farmers, harvesters,
>> shippers, etc.). It’s a meal prepared consciously and conscientiously. We
>> try to prepare dishes that are virtuous environmentally or socially or
>> ethically (but, of course, each cook has different values, and that’s
>> okay!). Ingredients might be local, organic, vegetarian, vegan, home-grown,
>> humanely raised and slaughtered, fair-trade, free-range, cage-free,
>> something with a tiny carbon footprint …. or some combination of the
>> above—or just one of the above, or something else entirely different!
>> Thinking about the social and environmental impacts of the food we eat, and
>> making grocery shopping and gardening choices based on our values, and then
>> sharing the food and our thoughts with others over a delicious meal—that’s
>> a Just Dinner.
>>
>>
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